It's early October and still warm enough for an afternoon picnic on the Main Quad.
With Johnson Chapel as a backdrop, Amelia Worsley, assistant professor of English (right), meets with a small group of students from her class, “Eighteenth-Century Literature and its Retelling.”
Left to right: Maida Ives, manager of farm education and operations; Ella Johnson ’26; Anotonia Brillembourg ’25; and Ana Gabriela Ascencio ’19, Book and Plow farm fellow, take a break from harvesting at the Book and Plow Farm. In addition to many other vegetables, the campus farm grows these varieties of potatoes: Red Maria, Adirondack Blue, and Russian Banana.
Ella Johnson ’26 (left) and Antonia Brillembourg ’25 (right) harvesting potatoes. The Book and Plow Farm employs over 30 student farmers to participate in work-study programs.
Antonia Brillembourg ’25 (front) and Ella Johnson ’26 take a minute to relax (and stretch their backs!) on a large, round hay bale.